COOKING CLASS events
The best memories happen in the kitchen! Our Cooking Class Events are a celebration of food, flavour, and connection. Every event is hands-on, social, and ends with a shared feast you’ve made together. Whether you’re marking a special occasion, planning a team-building activity, or just looking for a new experience with friends, our kitchen is your perfect gathering place. Choose from Spanish, Pasta, Thai, Desserts or Cocktails!
mEET Your hOST: Chef Laura
Classes hosted by GK’s Owner and Head Chef, Laura. With over 10 years’ experience teaching cooking classes, Laura brings passion, warmth, and a personal touch to every class. She’s not just showing you how to cook—she’s here to engage, encourage, and make your group feel right at home. From novices to kitchen pros, Laura ensures everyone has a deliciously good time.
WHAT TO EXPECT
Hands-on, interactive cooking led by Chef Laura
Choose from 2hr or 3hr classes
Tailored for all skill levels
Shared meal after the class
Dietary requirements catered for Optional add-ons
CLASSES
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Feast like the Spaniards at our most popular Tapas & Paella class! There’s no better way to celebrate teamwork than by coming together to create a giant, flavour-packed Paella. Add some tapas and sangria, and you’ve got yourself the ultimate Spanish fiesta!
Perfect for groups, celebrations, or anyone ready to cook, laugh, and feast the Spanish way.
2 HOUR CLASS – $70 PER PERSONMENU
Spanish Meatballs
PaellaMinimum 12 people
Maximum 40 people3 HOUR CLASS – $110 PER PERSON
MENU
Jamon & Manchego Croquetas
Spanish Meatballs
Paella
SangriaMinimum 8 people
Maximum 40 people
OPTIONAL ADD-ON:
Start your experience an antipasto selection. Just $15 per person. -
Get your hands into it with our Pasta Class! Fresh pasta is the ultimate comfort food — like a big, flour-dusted hug from nonna — and there’s nothing more satisfying than making it yourself.
Each guest will craft their own batch of silky, handmade pasta, and together you’ll cook and enjoy a delicious Italian feast.
2 HOUR CLASS – $70 PER PERSONMENU
Pasta Dough
Spinach & Ricotta Ravioli
with burnt butter & sageMinimum 12 people
Maximum 40 people
3 HOUR CLASS – $110 PER PERSONMENU
Pasta Dough
Fettuccini Carbonara
Spinach & Ricotta Ravioli
with burnt butter & sage
Gnocchi with Napoli SauceMinimum 8 people
Maximum 40 people
OPTIONAL ADD-ON:
Start your experience an antipasto selection. Just $15 per person. -
Spice things up with our Thai Cooking Class! Thai cuisine is all about fresh ingredients, vibrant herbs, and bold, exciting flavours—setting the perfect scene for a fun and memorable experience.
Under the guidance of Laura, you’ll learn how to balance sweet, sour, salty, and spicy notes to perfection. Whether your guests prefer their dishes mild or with a fiery kick, they get to decide!
2 HOUR CLASS – $70 PER PERSON
MENURed Curry paste
Red Curry with Chicken or Beef
Panang Curry with Prawns or ChickenMinimum 12 people
Maximum 40 people
OPTIONAL ADD-ON:
Start your experience with a selection of curry puffs, fish cakes & satays prepared by our chefs for just $15pp.
3 HOUR CLASS – $110 PER PERSONMENU
Red Curry paste
Satays with Satay Sauce
Fish Cakes
Thai Herb Salad
Red Curry with Chicken or Beef
Panang Curry with Prawns or Chicken Coconut RiceMinimum 8 people
Maximum 40 people -
Sweeten Up Your Celebration with Our Mousse Cakes Class! Join us to master GK’s two most-loved desserts from the menu. You’ll learn how to craft the salted caramel filling and bake the base cakes that set the foundation for your mousse creations. Then, under Laura’s expert guidance, you’ll whip up the perfect silky mousse. Finish the class by glazing and decorating your cakes — adding your own personal touch to make them uniquely yours!
3 HOUR CLASS – $110 PER PERSONMENU
Dark Chocolate & Salted Caramel Dome Cake
Passionfruit Bombe Alaska Dome Cake
4-5 cakes to take home each
Minimum 8 people
Maximum 20 people
OPTIONAL ADD-ON:
Want to take a delicious break during
your class? We can provide shared
platters of Tapas for just $15 per person — the perfect savoury bite to enjoy before you dive into dessert! -
We start with a guided cocktail demonstration and tasting, where you’ll learn the art of crafting a perfect drink. Then, you’ll get to shake things up by creating your own personalized cocktail or mocktail to enjoy.
Next, dive into making a selection of delicious canapés, wrapping up the class by sharing and savouring the creations together.
2 HOUR CLASS – $80 PER PERSONINCLUDES
One cocktail (or mocktail) each
Three gourmet canapésMinimum 8 people
Maximum 30 people
3 HOUR CLASS – $120 PER PERSONINCLUDES
Two cocktails (or mocktails) each
Five gourmet canapésMinimum 8 people
Maximum 30 people
OPTIONAL ADD-ON:
After the class, why not linger a little longer? Treat yourself to more drinks and bites from our restaurant menu — order à la carte or chat with Laura to tailor a special package just for you. -
Learn the art of crafting the perfect French macarons while sipping on endless mimosas. In this hands-on class, you’ll whip up your own batch of delicate macaron shells and fill them with luscious ganache fillings. Throughout the experience, get creative at our Mimosa Station — mix your own mimosas with unlimited Prosecco, a selection of fruit juices and purées, and fresh fruit garnishes.
3 HOUR CLASS – $120 PER PERSON
INCLUDESHands-on, interactive macaron-making class
Unlimited Mimosas from your own personal Mimosa Bar
Complementory snack
10–15 macarons to take homeMinimum 8 people
Maximum 30 people
OPTIONAL ADD-ON:
Want to take a delicious break during your class? We can provide shared platters of Tapas for just $15 per person — perfect for grazing with your mimosas.
DRINKS
Our bar will be accessible throughout the class, offering an extensive drinks menu. We can work with you to create a bespoke menu for your function. You can set a bar limit and/or we can arrange a pay as you go bar if you would prefer.
Or really get the party started with one of our drinks packages.
DESSERTS
Finish off your experience with something sweet. Choose from our beautifully presented desserts or interactive dessert tables, available from $6 to $18 per guest.